Creamy Potato Dill Salad

Creamy Potato Dill Salad 

• Ingredients :

• 
  

• 3 medium potatoes , boiled and peeled

• Salt and black pepper

• 2 stalks green onion 

• 1 cup mayonnaise  

• Half bundel of chopped fresh dill (about 1/4 cup )

• 1 to 2 tablespoons vinegar 

• 1 teaspoon minced garlic 

• 1/2 Lemon juice 

• 1 tablespoon mustard 

Method :

Mix the Mayonnaise , minced garlic , vinegar , mustard , lemon juice , salt and pepper .

Cut the potatoes into 1-inch pieces, add them to the bowl as you go. Stir gently until all the potatoes are coated with the dressing . then add the fresh dill , green onion . You can make the salad up to a couple of hours in advance. Keep covered at room temperature. Don't refrigerate or the potatoes will lose their rich, smooth texture.