Grilled Kofta

Ingredients:

-       Half kilo minced meat

-       I big onion

-       2 garlic cloves

-       Mixed spices (paprika, nutmeg, …whatever you want according to taste)

-       Salt- pepper

-       1 bundle parsley

-       For the tomato sauce (2 tablespoons butter – minced parsley – ¼ cup tomato paste) mix them together.

Method:

-       In food processor, mix the meat + onion + garlic +parsley + salt / pepper /spices.

-       Put the mixture in a pan with cover & bring a piece of coal & heat it then put this heated coal on a piece of Aluminum foil in the middle over the meat, pour some oil over it & close firmly the pan for 20 minutes.

-       Form the Kofta and put them in skewers, Brush them with the tomato Sauce during grilling.

-       Serve it with Tahini sauce, Arabic bread and green Salad.